CREATIVE TAKEAWAY
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AVAILABLE ON
Types of Fillings
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The Pork Rib
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Glazed Pork Rib with Blueberry and Miso Barbecue, Pickled Mushrooms, Kaffir Lime Mayo, Rocket, Parmesan, and Grated Coconut.
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The Brisket
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85º Beef Brisket with Red Curry, Pickled Yellow Pepper, Celeriac, Ginger and Wasabi Emulsion, Marjoram, and Coriander.
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The Salmoncito Pibil
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Pibil-Style Salmon, Pineapple and Anise Emulsion, Purple Sweet Potato Chips, Spinach in Semi-Cured Cream, and Bitter Orange Foam.
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The K Chicken
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Korean Fried Chicken, Cashew Ajoblanco, Sautéed Tudela Lettuce Hearts, Majorero Cheese, Mint, and Pickled Onion in Ribera del Duero Wine.
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The Melanzane
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Asian Aubergine, Tomato Sauté with Gochujang, Pistachio and Mint Pesto, Mozzarella di Bufala, and Parmesan Foam.
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The King Prawn
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Tempura King Prawns, Wakame Seaweed Pickled in Pasilla Chilli, Mexican Green Sauce, Basil, Sriracha Mayo, and Kimchi.
CREATE YOUR MENU
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BAO
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Enjoy it as a Set Menu
+ Side (any)
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BRIOCHE
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Enjoy it as a Set Menu
+ Side (any)
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FILLOA
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Enjoy it as a Set Menu
+ Side (any)
STEP 1
CHOOSE YOUR BASE
STEP 2
CHOOSE YOUR FILLING
STEP 3
CHOOSE YOUR SIDE
STEP 4
COLLECT IT AND ENJOY
Come and Visit Us
Calle augusto Figueroa nº24 Mercado San Antón planta 2 puesto 21, 28004, Madrid
